Food distribution system failure: a review of the literatureThis broad overview of the literature regarding food distribution systems globally will attempt to do a few things. First, it will highlight key issues related to the effects of the global food crisis, its history and how it has been a growing problem for quite some time now. We will then touch on the role of failed food distribution systems around the world in creating the food crisis we see today. Finally the review will conclude with a general idea of ​​the solutions that exist today to solve this devastating problem that affects millions of people around the world. Say no to plagiarism. Get a tailor-made essay on "Why Violent Video Games Shouldn't Be Banned"? Get an original essay The world food crisis is a problem that exists throughout the world, especially in the development of the third world crisis. According to the World Hunger Foundation on November 29, 2014, the global food crisis affects approximately 1 billion people worldwide and is a serious problem that the world faces. However, this dilemma is not specific to poor nations, as Stephanie Rogus writes for the Journal of International Affairs that even countries like Australia, which are industrialized and first world, can in some regions suffer from food insecurity and as a result be severely affected. . According to the Canberra Times of Australia of 27 October 2013, in many areas of the world, both in rich and poor countries, entire populations are forced to walk hundreds of kilometers to access food aid. All these sources have a basic similarity: the global food crisis is a problem from which many countries, both in the first and third world, suffer. The arguments behind the global food crisis vary article by article. Many assume that it is a lack of food production and that simply by growing more food the problem can be solved. However, others, such as the United Nations Food and Agriculture Association, have found that this is a waste of existing food and that a third of all food is thrown away instead of being used to feed those who they need it more. The most common of all the literature on the conditions that have fostered this global food crisis appears to be that of the failure of global food distribution systems to distribute food adequately and effectively to those who need it most in remote villages, this is according both Bloomberg Magazine and the Angolan News Agency. So the question arises: If the literature exists to explain why the problem was created, does it also explain how it can be solved? The answer to this question is yes, for a number of reasons. There are a whole range of solutions to eliminate the problems highlighted above to explain the creation of the food crisis. Some discuss the need to increase agricultural production and consequently believe that biotechnology and genetically modified foods would be the appropriate way to do so, according to the Journal of International Affairs in 2014. However, most of the literature on the topic supports the idea of ​​local organic farming to increase access to food locally so that people in remote villages, cut off from industrialized food production, have the same access to food as everyone else, as the Scandinavian Center for soil and agriculture the case. Please note: this is just an example. Get a custom paper from our expert writers now..